Welcome to Juureva Jenkki
Nice to meet you, I am Tannah. I am an American that moved to Finland in 2022 for love. I have always enjoyed baking and my enjoyment has only grown as I discover how to tie American flavors and treats with Finnish classics. I also am an avid sourdough baker, and want to share my sourdough recipes, tips, tricks, especially with a Finnish kitchen in mind.
Recipes in Two Languages
Explore my blog where you will find each recipe in both English and Finish. I hope you enjoy it here and share results of any recipes you try.
What makes Juureva Jenkki unique among recipe blogs?
We offer detailed recipes in both English and Finnish, focusing on sourdough and tying together American and Finnish dishes.
Can I find beginner-friendly sourdough recipes here?
Yes, we provide step-by-step guides suitable for bakers of all skill levels and we are currently working on a sourdough guide, that will take you through everything sourdough.
Are the recipes tested and reliable?
Absolutely! I have baked and tested each recipe in my own kitchen with my friends and family being taste tasters.
Do you include nutritional information with your recipes?
Currently, nutritional details are not provided but we focus on wholesome, natural ingredients.
Is the blog updated regularly with new recipes?
Yes, we frequently add new recipes and tips to keep content fresh.
Can I submit my own recipes to Juureva Jenkki?
At this time, we do not accept external recipe submissions.
